Italian design incorporates flavour with a decanter bottle Barbera dell’Emilia IGT

TORRILE, ITALY – EQS Newswire
– 25 March 2021 – Tradition, innovation and a design twist is a formula
that CECI 1938 has made its own, underlying the distinctive character of the
unique creations produced by the famous winery from Torrile, Italy. The care
that CECI 1938 takes in producing wine is highlighted by the design of the
distinctive bottles that tell its story and heighten its flavour, giving the
product a unique appeal.

 

“Decanta is a great
success in China thanks to our collaboration with our partner Fortune Legend
(Fujian) Wine Co. Ltd. It’s a wine enhanced by its own bottle, a true design
object that expresses the Italian taste for beauty and flavour. The wine
presented is a red, a Barbera IGT”, says Maria Teresa Ceci, CEO of Ceci 1938.

 

The Decanta line is a still
red wine with a ruby-red colour that is warm, smooth and enveloping. It is
housed in a bottle with an unusual teardrop shape, appearing to have a piece
cut out of its side allowing it to be positioned horizontally and thus turned
into a decanter.

 

In the vertical position the
black glass bottle is a true design piece with a young, contemporary mood whose
concept is enhanced by the highly original tag, a 360° graduated protractor
describing the tilt of the bottle. The bottle is in fact designed to tilt to
68.2 degrees, allowing ideal oxygenation of the wine and triggering the release
of an intense bouquet of ripe fruit, with spicy and balsamic notes. The bottle,
the work of a design student from the BURG school in Germany, won the
prestigious Bruni Glass Design Awards.

 

“We are proud to represent
Italy in China with creations like Decanta, which has been given an
extraordinary welcome by the public. In this product we combine the quality of
our wine with the sophistication of the design, which in this case plays an
essential role by enhancing the organoleptic characteristics of our Barbera”,
adds Maria Paola Ceci, President of CECI 1938.

 

The discreet label is
positioned on the section that becomes the base of the container when in a
tilted position. On the table, the bottle will have an elegant, uniform look,
ideal for a dinner, lunch or aperitif among friends; it is the ideal
centrepiece.

Decanta wine, produced from
Barbera grapes, has an alcohol content of 14% and is recommended served at a
temperature of 16/18° in order to fully enjoy all its characteristics. Decanta
adds a touch of red to those special shared moments.

 

Images
available at this link: https://we.tl/t-XPDADlx9TE

 

DECANTA ROSSO

TECHNICAL DATA

 

Appellation: Barbera Emilia I.G.T.

Category: dry still red wine

Grape
variety: Barbera

Harvest: mid-september

Soil: silty-calcareous

Process: red vinification

Winemaking:
steel tanks

Alcohol
level: 14% vol.

Residual
sugar: 9 g/l

Total
acidity: 5.5 g/l

Serving
temperature 16/18° C.

Sizes
available: 0.75 l

Code: L-1

 

The data
are intended as standard of product

 

TASTING
NOTES

Appearance:
Ruby red colour.

Nose: Deep mark of ripe fruit, cherries in
alcohol, spicy sensations and balsamic notes, slight vegetal hints in the finis
h.

Palate: Warm and moderately smooth. Ripe red fruit
reconfirms its taste, the strong freshness and noticeable but not intrusive
tannic texture, constitute an elegant balance obtained also thanks to the
passage in wood. The slightly spicy and vegetal finish is lingering and
persistent.

Suggested
pairings: The
perfect pairing with tasty and well-structured meats such as game, roasted,
braised and grilled meats and it is excellent with aged cheeses. It pairs
perfectly with first courses rich in flavour and with pork stew with caramel brown source, salty fried hairtail, smoked duck.

 

PRIZES WON BY DECANTA

2018 – GOLD MEDAL –  CWSA CHINA WINE SPIRIT
COMPETITION

2019 – GOLD MEDAL –  CWSA CHINA WINE SPIRIT
COMPETITION

2020 – GOLD MEDAL –  ASIA IMPORT NEWS

2021 – GOLD MEDAL –  CWSA CHINA WINE SPIRIT
COMPETITION