\n<\/p>\n
SINGAPORE –\u00a0Media OutReach<\/a>\u00a0–\u00a05 November 2021 –\u00a0<\/b>More
Launched in September 2021, the all-new
In turn, the waitstaff can be freed up to handle
“As
Empowering
Since the start of Singapore’s circuit breaker
Oddle also stays ahead of the curve by being the
o\u00a0\u00a0
Consumer-fronting
Oddle also launched Oddle Eats in June 2020 as
SINGAPORE –\u00a0Media OutReach\u00a0–\u00a05 November 2021 –\u00a0More
than just an online ordering platform, Oddle has launched an all-new
reservation system to support F&B merchants in these challenging times. Launched in September 2021, the all-new
free-to-use reservation system allows F&B merchants to enjoy more
cost-savings with advanced features such as table management. With dine-in
restrictions that kicked …<\/p>\n","protected":false},"author":1,"featured_media":18609,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[60],"tags":[],"_links":{"self":[{"href":"https:\/\/eodishasamachar.com\/en\/wp-json\/wp\/v2\/posts\/18608"}],"collection":[{"href":"https:\/\/eodishasamachar.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/eodishasamachar.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/eodishasamachar.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/eodishasamachar.com\/en\/wp-json\/wp\/v2\/comments?post=18608"}],"version-history":[{"count":0,"href":"https:\/\/eodishasamachar.com\/en\/wp-json\/wp\/v2\/posts\/18608\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/eodishasamachar.com\/en\/wp-json\/wp\/v2\/media\/18609"}],"wp:attachment":[{"href":"https:\/\/eodishasamachar.com\/en\/wp-json\/wp\/v2\/media?parent=18608"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/eodishasamachar.com\/en\/wp-json\/wp\/v2\/categories?post=18608"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/eodishasamachar.com\/en\/wp-json\/wp\/v2\/tags?post=18608"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nthan just an online ordering platform, Oddle<\/a> has launched an all-new
\nreservation system to support F&B merchants in these challenging times. <\/p>\n
\nfree-to-use reservation system allows F&B merchants to enjoy more
\ncost-savings with advanced features such as table management. With dine-in
\nrestrictions that kicked in on 27 September, restaurants will no doubt face a
\nsurge in reservations. This feature benefits restaurants, easing management of
\nreservations, all whilst meeting the increased demand for seats. <\/p>\n
\nother duties, thereby increasing overall productivity. With the replacing of
\norder taking by hand, human error can also be minimised. This contactless
\nordering process also gives diners greater peace of mind when they dine out.
\nBesides the free-to-use reservation system, F&B merchants will also get
\nfree access to Oddle’s QR-code ordering platform.<\/p>\n
\na restaurant-first organisation, Oddle believes in investing in innovation that
\nwill bring benefits to our merchants,”<\/i> says
\nJonathan Lim, founder of Oddle.<\/b> “As
\npart of our Online-To-Offline (O2O) mission, we aim to help restaurants bring
\noffline customers online and online customers offline. Within the first month
\nof our launch, we already saw 300 restaurants sign up for the reservation
\nsystem, including YUN NANS, Lai Haut Signatures, Tsukada Nojo, Orchid Live
\nSeafood and Pizza Express, among others. By using Oddle’s offerings, the
\nrestaurants have enjoyed cost-savings of a few thousand dollars annually.”<\/i> <\/p>\n
\nthe F&B industry through innovation and partnerships <\/b><\/p>\n
\nin 2020, Oddle has helped more than 1,500 merchants ranging from single
\nmom-and-pop stores, local chains like Paradise Group and Jumbo Group, as well
\nas Michelin-starred restaurants like Odette, and Michelin Plate Keng Eng Kee
\npivot online. Oddle has also partnered with financial institutions such as UOB,
\nCitibank, DBS and Mastercard to co-fund the restaurant promotions, bringing in
\nsizable promotion funding for the restaurants for the upcoming month of October.<\/p>\n
\nfirst online food delivery platform to:<\/p>\n\n
\nmerchants ownership of their consumer data<\/li>\n
\non helping merchants grow organic sales<\/li>\n
\nmerchants a holistic ecosystem with a full suite of integrated solutions, which
\ninclude:<\/li>\n
\nF&B-centric
\necommerce<\/ul>\no\u00a0\u00a0
\nIntegrated
\ndelivery support and management<\/ul>\no\u00a0\u00a0
\nFree
\ndigital marketing support<\/ul>\no\u00a0\u00a0
\nConsumers
\nfronting marketplace with 0% additional commission (Oddle Eats)<\/ul>\no\u00a0\u00a0
\nFree
\nReservation system with table management<\/ul>\no\u00a0\u00a0 Free QR self ordering system<\/ul>\n
\nmarketplace with 0% additional commission<\/b><\/p>\n
\nan additional free-to-use awareness and sales channel for its F&B
\nmerchants. Offering islandwide delivery, Oddle Eats currently has over 1
\nmillion users on its platform, allowing them to discover restaurants and order
\ndirectly from. The brand has also launched its mobile app in August 2021, alongside new campaigns that
\nare beneficial for both F&B merchants and consumers. The National Day S$56
\nbundles saw participation from 150 merchants. On 30 September 2021, Oddle Eats
\nalso rolled out a “Home-based Learning Curated Meals” to support busy parents
\nas they juggle their work and familial commitments during the Stabilisation
\nPhase. So far, approximately 60 merchants (and growing) have come
\nonboard with affordable family bundle deals for 4 to 6 pax ranging from just
\n$50.
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