\n Over 100 wines including LVMH\u2019s Ao Yun and Domaines Barons de Rothschild (Lafite)\u2019s Long Dai are reviewed in RPWA\u2019s first comprehensive report on Chinese wines <\/p>\n
SINGAPORE – Media OutReach<\/a> With two distinctive river banks at varying True to its core \u00a0<\/p>\n The Robert China wine \u00a0<\/p>\n Edward Ragg’s \u00a0<\/p>\n For those who \u00a0<\/p>\n He is also \u00a0<\/p>\n Ragg \u00a0<\/p>\n The top 10 The full report is available on https:\/\/bit.ly\/RPWAChinaReport2020<\/a>.\n<\/p>\n<\/p><\/div>\n\n Over 100 wines including LVMH\u2019s Ao Yun and Domaines Barons de Rothschild (Lafite)\u2019s Long Dai are reviewed in RPWA\u2019s first comprehensive report on Chinese wines SINGAPORE – Media OutReach – 17 December 2020 – In 20 years’ time, is it possible that the Grand Crus on your table will comprise Ao Yun, Long Dai, Grace, …<\/p>\n","protected":false},"author":1,"featured_media":10279,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[60],"tags":[],"_links":{"self":[{"href":"https:\/\/eodishasamachar.com\/en\/wp-json\/wp\/v2\/posts\/10278"}],"collection":[{"href":"https:\/\/eodishasamachar.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/eodishasamachar.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/eodishasamachar.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/eodishasamachar.com\/en\/wp-json\/wp\/v2\/comments?post=10278"}],"version-history":[{"count":0,"href":"https:\/\/eodishasamachar.com\/en\/wp-json\/wp\/v2\/posts\/10278\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/eodishasamachar.com\/en\/wp-json\/wp\/v2\/media\/10279"}],"wp:attachment":[{"href":"https:\/\/eodishasamachar.com\/en\/wp-json\/wp\/v2\/media?parent=10278"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/eodishasamachar.com\/en\/wp-json\/wp\/v2\/categories?post=10278"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/eodishasamachar.com\/en\/wp-json\/wp\/v2\/tags?post=10278"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n– 17 December 2020 – In 20 years’ time, is it possible that the Grand Crus on
\nyour table will comprise Ao Yun, Long Dai, Grace, Puchang and Silver Heights
\nwineries? China’s young wine industry is one to watch in the coming years as it
\ncontinues to push boundaries, attract talent from all over the world and adapt
\nto challenges in its path. Meanwhile, China remains an important wine market
\neven as its wines are entering the international market. For those looking to
\nunderstand Chinese wines in the coming decades, there is now a comprehensive
\nresource to refer to.<\/p>\n![](\"https:\/\/release.media-outreach.com\/release.php\/Images\/Thumb\/500x0\/112665\/Robert-Parker-Image.jpg#image-112665\")
<\/p>\n
\naltitudes, Ao Yun’s vineyards enjoy varied soil types, sun exposure and
\nmicroclimates <\/i><\/p>\n
\nmission of publishing regionally focused reports since it was founded in 1978,
\nRobert Parker Wine Advocate<\/a> has released its long-awaited comprehensive China
\nWine Report 2020<\/b>, which joins the growing international coverage of wine regions
\nreported by the review team. <\/p>\n
\nParker Wine Advocate report format includes an in-depth introduction and
\nvintage reports that are the reviewer’s expert opinions on the vintage, based
\npredominately on their tastings and taking into consideration their regional
\nvisits and interviews with winemakers \/ viticulturalists. The China Report 2020
\nis helmed by China reviewer Edward Ragg, Master of Wine (MW), who has been
\nactively tasting Chinese wines since moving to Beijing in 2007 with his wife
\nFongyee Walker MW.<\/p>\n
\ntrends to look out for<\/b><\/p>\n\n
\ndiversity in grape varieties, such as Marselan, Aglianico, Saperavi, Alibernet <\/li>\n
\npromising stars of the past few vintages<\/li>\n
\nand new wine styles, such as organic, biodynamic and natural wines <\/li>\n<\/ul>\n
\nintroduction takes the opportunity to highlight the increasing variety of wine
\ngrapes introduced to China, even as Cabernet Sauvignon remains the top planted
\ngrape for wine production. He explains, “Grace Vineyard (Shanxi) was among the
\nfirst to go beyond the Bordelais approach, in recent years producing compelling
\ntraditional method sparkling as well as wines from alternative varieties
\nincluding Aglianico and Marselan. Marselan is undoubtedly\u00a0playing an
\nincreased role across China as the fungally-resistant crossing of Cabernet Sauvignon
\nand Grenache that adds generous colour to Chinese reds and some much-needed fruitiness.
\nChateau Nine Peaks in Shandong’s Qingdao is, similarly, experimenting more with
\nPetit Verdot and Alibernet: a crossing of Alicante Bouschet and Cabernet
\nSauvignon which, similar to Marselan, adds fruit and colour to blends.”<\/p>\n
\nwant to know which quality names to collect, Ragg names a few: “From Ao Yun and
\nLong Dai to long-term veterans of the smaller family operations such as Grace,
\nSilver Heights and Puchang, Chinese fine wine will hopefully continue to be defined
\nby the drive for quality in the vineyard and cellar these producers
\ndemonstrate.” Ragg has included vintage tasting notes for the debut 2017 and
\n2018 releases of Long Dai, and its second wine Hu Yue. <\/p>\n
\nexcited that the thirst for invention has extended to natural wines produced by
\ntiny producer Ian Dai in Ningxia; and sparkling and orange wines at Silver
\nHeights, which under winemaker Emma Gao is working on biodynamic wine methods. \u00a0<\/p>\n
\nconcludes, “Whilst there are some inevitable exclusions to this first report,
\nI’ve tried to cover the country’s very best wines and those most likely to whet
\nthe appetites of Robert Parker Wine Advocate subscribers. That said, I look
\nforward to covering an even wider range of Chinese fine wines in future.
\nChinese wine is, indeed, just coming of age.”<\/p>\n
\nscoring wines from Robert Parker Wine Advocate’s China Wine Report 2020 are: <\/p>\n\n
\nReserve Merlot, Huailai, Hebei (RP 94 points)
2014\u00a0\u5e74\u8fe6\u5357\u9152\u5e84\u73cd\u85cf\u6885\u6d1b\uff0c\u6cb3\u5317\u6000\u6765\u00a0<\/li>\n
\nChinois Petit Manseng, Huailai, Hebei (RP 93 points)
2014\u5e74\u4e2d\u6cd5\u5e84\u56ed\u5c0f\u5fd9\u68ee\uff0c\u6cb3\u5317\u6000\u6765\u00a0<\/li>\n
\nYunnan (RP 94 points)
2015\u5e74\u6556\u4e91\uff0c\u4e91\u5357\u8fea\u5e86\u5dde\u00a0<\/li>\n
\nDai, Penglai, Shandong (RP\u00a093 points)
2018\u5e74\u73d1\u5cb1\uff0c\u5c71\u4e1c\u84ec\u83b1\u00a0<\/li>\n
\nPeaks\u00a0Qi Chardonnay, Qingdao, Shandong (RP 94 points)
2018\u5e74\u4e5d\u9876\u5e84\u56ed”\u6c14”\u971e\u591a\u4e3d\uff0c\u5c71\u4e1c\u9752\u5c9b\u00a0<\/li>\n
\nReserve, Helan Shan, Ningxia (RP 94 points)
2015\u5e74\u5609\u5730\u4fe1\u4f7f\u73cd\u85cf\uff0c\u5b81\u590f\u8d3a\u5170\u5c71\u00a0<\/li>\n
\nHeights\u00a0Emma’s Reserve, Helan Shan, Ningxia (RP 94 points)
2017\u5e74\u94f6\u8272\u9ad8\u5730\u7231\u739b\u79c1\u5bb6\u6536\u85cf\uff0c\u5b81\u590f\u8d3a\u5170\u5c71\u00a0<\/li>\n
\nEstate\u00a0First Label, Ningxia (RP 94 points)
2017\u5e74\u897f\u9e3d\u9152\u5e84\u6b63\u724c\uff0c\u5b81\u590f\u00a0<\/li>\n
\nSauvignon), Ningxia (RP 93 points)
2018\u5e74\u6021\u56ed\u9152\u5e84\u7559\u767d\uff08\u897f\u62c9\/\u8d64\u971e\u73e0\uff09\uff0c\u5b81\u590f\u00a0<\/li>\n
\nTurpan (RP 94 points)
2014\u5e74\u84b2\u660c\u9152\u5e84\u73cd\u85cf\u665a\u7ea2\u871c\uff0c\u5410\u9c81\u756a\u00a0<\/li>\n<\/ul>\n
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